Father’s Day Sirloin
Treat Dads ONLY to a FREE RANGE marinated 14 ounce sirloin with our fabulous Pizziola Sauce on top. We will also have VEAL CHOPS, KANGAROO, ELK, RABBIT, BOAR, and ELK SAUSAGE. Plus ALL DADS RECIEVE 10% OFF their entree only. Our entire open menu will be available and dad gets take home one tool from our Tool Box, or a FREE SCREWDRIVER THE DRINK.
Most of you may not know but our DOMESTIC SEAFOOD, such as our black grouper, salmon, scallops, mussels, clams, lobster and shrimp, are all part of the TRACE seafood program. Our seafood is tracked back to the how the fish was caught, either by spear or long line. It can even be traced back to the DIVER that speared it! Benedetto‘s only serves the freshest seafood possible.
SUMMER SAVINGS
ALL APP USERS GET DOUBLE POINTS THIS WED ONLY!
10.00 BEN DIPS this WED ONLY
5.00 HOUSE WINES
Your $10 off coupon is WED AND THURSDAY ONLY THIS WEEK
WINE DINNERS
Menu will be sent out by end of this week with sign up form.
Our first wine dinner will be on July 7th. There will be only 40 spots available. It will consist of wine parings with a 7 course meal. Yes 7 courses! This gives Chef Ben an opportunity to create some amazing courses of domestic seafood, Hawaiian seafood, wild game, local produce, Italian pastas, wines and desserts.
You will also be allowed to choose any two bottles of Benedetto‘s Private Label Wine, and a bottle of our house dressing to take home with you. Also you will be able to purchase any of the wines featured at a heavily discounted price. Stay Tuned for more info and menu in next week’s email. Cost will be $75-$90 per person. Cooking classes coming soon as well.
WE ARE OPEN ON THE FOURTH OF JULY!
CHEF BEN’S famous SMOKED BEEF BRISKETS, with slaw, and BAKED BEANS.
BENEDETTO’S WINE PROGRAM
Bring your on wine bottle in with cork, and purchase our Benedetto‘s wine at a discount for 22.00 A BOTTLE. You bring it we fill it. We will also have Growlers available for you to purchase.