Early Bird Thanksgiving
Due to an overwhelming response to our previous announcement that we will be opening early on Thanksgiving, we have decided to open even earlier, at 3 pm. Here is a sample of what we will be serving for the holiday: Our entire open menu Bone in Elk Ribeye Seared Turkey Medallions Buffalo Steak Veal Milanese with Steak Diane sauce Gude Family Green Bean Casserole Pumo Family Broccoli Casserole Hansen Family Sweet Potato Casserole Aunt Susie's Cranberry Cocktail Chef Ben's Yukon Gold Skin-Free Mashed Potatoes Reserve your table today! All VIP Members will receive a sample of Chef Ben's Butternut Squash with Sugared
Stone Crabs Are In!
Benedetto's added Floater Stone Crabs to the 'specials' menu! The Floaters are a soft shell, super sweet crab. Although they don't have as much meat as the hard shell crab, they are easy to open, delicious and about half the price. These delicacies are $24.95/lb. You will be served double the claws. There is a limited supply, so you might want to pre-order your pound. Thanksgiving is around the corner and because you asked, we are now accommodating you