Father’s Day Sirloin
Treat Dads ONLY to a FREE RANGE marinated 14 ounce sirloin with our fabulous Pizziola Sauce on top. We will also have VEAL CHOPS, KANGAROO, ELK, RABBIT, BOAR, and ELK SAUSAGE. Plus ALL DADS RECIEVE 10% OFF their entree only. Our entire open menu will be available and dad gets take home one tool from our Tool Box, or a FREE SCREWDRIVER THE DRINK. Most of you may not know but our DOMESTIC SEAFOOD, such as our black grouper, salmon, scallops, mussels, clams, lobster and shrimp, are all part of the TRACE seafood program. Our seafood is tracked back to the
Creating the Right Restaurant Atmosphere
When people make the choice to go out to eat, they are looking for and paying for more than a simple meal. Most patrons who choose to eat at a nice restaurant want to be able to enjoy a good meal in an environment that they find appealing. This could range from the upscale dining experience or a laid-back bar atmosphere. It is important to bring the food and patrons together in a place that gives them what they are looking for. Creating the right atmosphere for your restaurant can be tricky but these key points can make attaining local
Promotional Items for the Food Industry Today
Promotional items have long been used in any industries to help spread the word about a business’s products or services. While most people think about promotional items for retail businesses, the food industry can also make use of these great selling tools. The possibilities are endless for what can be turned into a promotional item and they can go a long way in helping to boost sales and improve return customer rates. For restaurants and other businesses in the food industry, promotional items can include things like coupon books, calendars with monthly coupon codes, hats and shirts, pen and paper